2nd floor Food & Beverage／
KINTAN – PREMIUM JAPANESE BBQ EXPERIENCE AT EXCEPTIONAL VALUE
Yakiniku is one of the most popular cooking styles in Japan. The best part of yakiniku is
grilling the meat yourself and cooking each choice cut of meat just the way you like it. At
Kintan Buffet (Kintan means golden tongue, 金舌, in Japanese) we offer a premium
Japanese BBQ experience in a classy environment and at good value.
In Japan, yakiniku restaurants are judged on meat quality and the sauce called “tare”. At
Kintan Buffet, only specially selected meats and premium beef from US and Australia are
used for our yakiniku (our meat experts have opened over 1000 meat restaurants in Japan,
so they know their meats well). The meat that is brought to your table by our servers, and
over 40 yummy side dishes, vegetables and varieties of sauces are available at the buffet
And after you grill your meat to perfection on our specially imported smokeless roaster, dip
them in our original “tare” or sauces: original, spicy miso and garlic. Do also check out our
Cheese Curry Dip: curry and cheese served in a foil and after grill meat, customer can use
this dipping sauce.